(fry octopus ball) drizzle top with wasabi aioli

Fresh shrimp butterfly shell on marinated in miso, garlic butter seasoning then blacken

fresh hand batter and double fried for extra crispy, serve with sirichi aioli

Sear tuna blacken, serve with wasabi aioli, atop a bed of spring mix lettuce

Crisp, shrimp, vegetables wrapped in egg paper, served with Sriracha aioli

Wagyu ground beef marinated in our house bbq sauce served with wasabi aioli

Fry Crispy, golden brown dumplings filled with savory meat, vegetables or stay green fo

Steamed young soybeans sprinkled with sea salt

Succulent shrimp coated in a light and crispy coconut batter, drizzled with wasabi aioli

Fresh, crisp lettuce, cherry tomatoes, cucumber, mix green, drizzled with a light ginger vinaigrette

Kikurage Mushroom, Ginger, Bamboo Shoot, Cucumber, Sesame oil on top bed of mix green lettuce

(No Substitution) Portabello Mushroom Purple Leaf Lettuce Purple Onion & Asparagus

Garlic Butter

Ramen Noodle, Pork broth, Soy Egg, BBQ Pork Belly, Scallions, Corn, Edamame

Ramen Noodle, Scallion, Chicken Broth, Soy Egg, Asparagus, Corn, Edamame, Mushroom, BBQ Chicken

Shrimp, Octopus, Squid, Poached Egg, Scallion, Corn, Asparagus, Edamame, Mushroom, Red Onion